Appetizers
Wine menu
restaurant & bar service hours
The map
Our formulas
The entrees
The dishes
Cheeses
The desserts
Toppings
The corner of ice cream
Coffee & Teas
Origin of meat and fish
Food and wine pairings
Artisanal Pizzas served from 9 p.m. during the week and all day on Sunday
Change tomorrow by our actions today
Room service
Newspapers and Magazines

MILLEZIM

Appetizers

Spirits and Liqueurs

LIMENCELLO san pietro 6 cl
LIMENCELLO san pietro 6 cl
Whiskey Chivas Regal 12 years 4 cl
Whiskey Aberlour 10 years Forest Reserve Single Mat 4 cl
Whiskey J&B Rare 4 cl
Campari CL
Martini Rosso, Bianco, Dry, Rosato 5 cl
Ricard, Pernod 2 cl
Pastis 51 2 cl
Suze 6 cl
Picon (white wine or beer) 15 cl/25 cl
Port Graham's Fine Tawny 6 cl
Get 27 4 cl
Get 31 4 cl
Grand Marnier Cordon Rouge 4 cl
Kir Royal with crémant (blackcurrant, blackberries) 12 cl
Blackcurrant Cream Kir Joseph Carton 12 cl
Vodka Absolut 4 cl
Gin Gibson's 37.5° 4 cl
Dry gin bombay sapphire 40³ 70cl
Dry gin bombay sapphire 40³ 70cl
Gin Tonic 4 cl + soda
White Rum Havana Club 3 years 4 cl
Rum Havana 7 years 4 cl
Dark Rum black card Dillon 4 cl
Rum Don Papa Baroko 4 cl
Baileys 4 cl
Cognac Courvoisier VSOP 4 cl
Armagnac Chateau de Laubade VSOP 4 cl
Drouin Calvados 4 cl
Marc of Burgundy Jacoulot 4 cl
Cartron brandy 4 cl
Wild raspberry, Mirabelle plum, Williams pear

Sodas & Fruit Juices

Coca cola, Coca cola Light, Coca cola Zero 33 cl
Fanta orange, Orangina, Sprite 33 cl
Schweppes Indian Tonic 25 cl
Monin Syrup
Blackcurrant, Lemon, Grenadine, Mint, Peach, Strawberry, Cane Sugar
Fuzetea gourmet peach 25 cl
Diabolo 25 cl
Juice Granini 25 cl
Tomato, Apple, Orange, Grapefruit Nectar
Orange or lemon juice squeezed 10 cl

Beers

non-alcoholic beer
alcohol-free beer
Heineken Pressure 25 cl
Affligem Pressure 25 cl
The Serious Heineken 50 cl
The Serious Affligem, 50 cl
Variegated 25 cl
Heineken 25 cl
Desperados 33 cl
Corona 33cl
Brown Pelforth 25 cl

Mineral waters - sodas

Citrus Schweppes 25 cl
Citrus Schweppes 25 cl
Indian Schweppes 25 cl
Aquachiara 75 cl
Still or Sparkling Water AQUAchiara is a micro-filtered water fountain solution that allows hotels, restaurants and businesses to instantly have fresh and sparkling micro-filtered quality water. Pure water, collected and refined thanks to our water dispensers and which retains the taste and minerals of our regions.
Vittel
Still water
Vittel 25 cl
Still water
San Pellegrino
sparkling water
Perrier 33 cl
sparkling water
Classic Coke 33 cl
Coke Zero 33 cl
Diet coke 33 cl
Victim of his own success
Sold out
orange 25 cl
Fanta orange 33 cl
Sprite 33cl
Monin syrup supplement
Lemon - Grenadine - Mint - Peach - Strawberry - Cane sugar
Fuzetea gourmet peach IVP 25 cl Ambiant
Diabolo 25 cl
Granini fruit juice 25 CL and liter
Tomatoes - Apples - Oranges - Grapefruit - pineapple- apricot- Cranberry- multi vitamins
Squeezed orange juice 10 cl
Lemon juice squeezed 10 cl

Wine menu

Wines by the glass

Saint Véran Domaine Carette 2024 AOC 75 cl
Saint Véran Domaine Carette 2024 AOC 75 cl
Chardonnay 2025 Domaine Olivier Chanzy AOC
Chardonnay 2025 Domaine Olivier Chanzy This Bourgogne Chardonnay has a deep golden color and is rich in reflections, sometimes slightly green.
Givry white without the rock Domaine Sarrazin 2024
a lovely, delicate white wine
Rully white 2022 AOC Domaine Reniaume
Domaine Reniaume Its aroma is very expressive, predominantly floral, evoking pink garden roses, the fragrance, enhanced with a touch of vanilla and ylang ylang. On the palate, a very beautiful energy is felt from the attack, the touch is delicate like a satin velvet, airy and dense at the same time, it is feminine by its delicacy, very charming. In the mouth this white wine is a wine with a nice freshness.
Mercurey white Château de Chamirey 2016-2018 AOC
With quality in mind, the grapes are harvested by hand. The harvest is then manually sorted and 100% destemmed before pressing. The juice is settled for 12 to 24 hours at a controlled temperature after pressing. After racking, alcoholic fermentation takes place between 14 and 18°C in barrels or stainless steel tanks, depending on the desired aromatic profile of the wine. Malolactic fermentation is 100% complete. After fermentation, the wine is aged for 10 months, 70% in stainless steel tanks and 30% in 400-liter barrels (15% of which are new).
Mediterranean rosé IGP 2024 75 cl
A typical rosé of the appellation, it is a fruity and delicious wine to enjoy with friends.
Côtes Chalonnaises 2025 Domaine Reniaume AOC
Domaine Reniaume Color: Red Grape variety: Pinot Noir Appellation: Bourgogne Côte Chalonnaise Plot/cuvée: 9 different plots Comment: A light, predominantly floral fragrance, where violet rubs shoulders with spices and ginger with a peppery touch. From the attack, a lovely energy awakens the palate with its personality and tension. Dashing while being posed, it has structure and elegance, over the entire length. Beautifully made wine.
Mercurey red 2025 AOC Domaine Reniaume
Domaine Reniaume Very expressive aromas of ripe fruit, pear peach, dried fruit which evolve as it is aerated. Rich, ample, it is very solar, it has fat and envelops the palate. Its finish surprises with a minerality that combines completely with the wine. We are typically in the softness and silkiness of a caressing red Mercurey. It can accompany red meats or cheeses
Maranges Aux Arthaux 2024 AOC Domaine Renaiume
Domaine Reniaume Region: Burgundy - Grape varieties: Balanced Pinot Noir-Red, Supple Red The Good Pairing: Charcuterie, Cheese, Grill, Barbecue, Poultry

Champagne

White & Rosé

Champagne DELAMOTTE 37.50 cl
Blanc de Blancs from Maison Delamotte is a masterful interpretation of the most beautiful terroirs of the Côte des Blancs. This is chardonnay from the classified Grand Cru vines of Mesnil-sur-Oger, Oger, Avize and Cramant. The minerality of this Blanc de Blancs comes from the chalky soil on which the vines grew. It is a champagne which offers a very fine, floral and mineral nose. On the palate, we discover an elegant, lively attack, carried by a beautiful airy touch. We find floral aromas, but also a very pleasant little saline hint. This Blanc de Blancs waited 4 to 5 years in the Delamotte cellars before being offered for sale, which allowed the wine to round out its aromas. This is a vintage made for a lovely summer aperitif or to accompany lovely oysters or grilled fish.
Castelane Champagne 75 cl
Pale gold color, fine and generous foam. On the nose, the scents of white flowers, fresh fruit compote and brioche give the wine its elegance and finesse. On the palate, the aromas evolve towards notes of vanilla, white-fleshed fruits and gingerbread.
Pommery Brut Royal
Brut reserve Made from three Champagne grape varieties, its Brut Royal opens with a delicious fruitiness; the balanced palate offers a long finish tinged with a pleasant bitterness with accents of grapefruit.

Burgundy Crémants

white crémant Vitteaut Alberti AOC
Brut blanc This Crémant Blanc de Blancs is fresh on the palate, ideally fruity and creamy, without any heaviness or sugar. Crémants combine the elegance of the grape varieties which are the glory of Burgundy and Champagne, with the delicacy of sparkling wines. They benefit from an AOC which attests to their high quality level. Marked by minerality, it's all about finesse, not exuberance. In a rich, round, coated, fruity style
Crémant rosé Vitteaut Alberti AOC
Brut rosé Perfect for making an impression during a ceremony or to delight friends during an aperitif. By its finesse and lightness. This Crémant de Bourgogne Rosé, made from pinot noir and gamay, has benefited from the attentive care of the winegrowers, heirs to ancestral know-how, to achieve the purest expression of an exceptional terroir. Dressed in a brilliant salmon-pink color, it expresses a delicate bouquet of red fruits which stirs up gluttony. Its freshness and lightness make it a wine of pure pleasure. Its airy character and its effervescence, all in finesse and delicacy, give it an elegance full of vivacity.

Burgundy Cotes de Beaune

Saint Romain La combe Bazin domaine Prunier Bonheur 2019 AOC 75 cl
Saint Romain domaine Prunier Bonheur 2019 AOC 75 cl Very expressive, this wine reveals fruity and floral notes. On the palate, its frank and clean aromatic attack persists nicely supported by a saline finish. Perfect wine as an aperitif, you can also accompany it with starters (it is ideal with fish terrines), seafood or fish (grilled or in butter).

Burgundy Cotes Chalonnaises

Rully 1er cru Montpalais 2023 75 cl
A wine of great complexity, with a nice length in the mouth. Aromas of flint and gunflint.
Mercurey Vieilles Vignes les Morées 2020 Domaine Brintet AOC 75 cl
Givry Sans Nom 2024 AOC 75 cl
Domaine Sarrazin - Côte chalonnaises Givry Blanc "Sans Nom" by Michel SARRAZIN 2018, this pretty white Burgundy wine made from Chardonnay offers a nose marked by white flowers, nuts such as hazelnuts and walnuts then notes of fruit such as fishing takes place. food and wine pairing: charcuterie, eggs
Rully 1er Cru Gresigny 2020 AOC 75 cl
Domaine Brintet - Côte chalonnaises
Mercurey white Les Rochelles 2020 Domaine MIA AOC 75 cl
this white Mercurey has an aromatic character which is the result of expert work. With a very luminous golden color, its nose intertwines scents of flowers and white fruits, accompanied by slightly brioche notes. Its mouth reveals a sensual fabric, subtly mineral, in a game of balance and tension. The finish persists and signs: freshness and lightness. It will make a perfect accompaniment to a lobster with white butter, a parsley of snails or a fresh goat cheese. It also goes very well with the flavors of a millefeuille.
Mercurey Villages 2016 AOC 75 cl
Domaine Chamirey - Côte chalonnaises Located in the heart of the Mercurey appellation in Burgundy, Château de Chamirey has a centuries-old history dating back to the 18th century. Owned by the Devillard family for three generations, the estate covers 37 hectares of vines, including 15 hectares of Premier Cru. Château de Chamirey Mercurey Village 2016, with a brilliant cherry red color, gives juicy notes of red fruits, mixed with spicy, toasted and woody scents. On the palate, it reveals the typical characteristics of wines made from Pinot Noir: fragrant and dense, full-bodied, but also very balanced and aromatic. It is a wine to drink between 13 and 14ºC, accompanied by grilled meats, pork chops, sheep's cheese and cold cuts.
Mercurey 1er Cru Les Veleys 2016 AOC 75 cl
Domaine Raquillet - Côte chalonnaises This cuvée produces a wine that is broader in the mouth, which opens quickly with floral notes. Although supple, the wine has flesh without ever being heavy. Ample, rich, it is easy to drink and maintains a good balance between acidity and structure.

Maconnaise region

Macon the Wolf 37.50 cl 2021 AOC
Domaine Perraud - Maconnais the plots of Mâcon Villages are mainly located in the commune of La Roche-Vineuse, are on average 15 years old. The resulting wines are vinified terroir by terroir and blended to obtain a traditional Mâcon Villages. Vines located mainly in the commune of La Roche-Vineuse. Varied soils, from clay-limestone, clay-loam and flint. Annual Production: 150,000 bottles of 100% Chardonnay. Average age of the vines: 15 years Food and wine pairing: Crayfish terrine. Scallop turnovers. Moist scallop cake. Ham and shoulder marbled with burgundy. Dartois with crayfish. Sole from the silver coast. ...

The pink

Côtes de Provence cru classé 2025 75 cl
Rimauresq
Mediterranean rosé IGP 2024 75 cl
A typical rosé of the appellation, it is a fruity and delicious wine to enjoy with friends.

Cotes de Beaune Rouge

Aloxe-Corton 2022 AOC 75 cl
Domaine Larue - Côte de Beaune Aloxe-Corton, in red, the color is quite dark, deep ruby, crimson velvet, moiré silk, garnet. When young, its aromas suggest the garden in spring, small red (raspberry, strawberry, cherry) and black (blackcurrant, blackberry) fruits. Its accents intensify with age: peony and jasmine, fruit brandy, pistachio, prunes, leather, truffle, mushroom, cinnamon. Quite deep, the soils are well suited to a full-bodied and generous Pinot Noir. Robust without losing its distinction, racy and fruity, it opens up fully after 3 to 5 years of aging, with a firm and structured body, rich in chewiness and pleasant tannins. For the Aloxe-Corton appellation, white wine is very rare here.

Red Chalonnaise Cotes

Givry Sous la Roche 2024 AOC 75 cl
Givry Sous la Roche 2024 AOC 75 cl. The 2022 Givry Cuvée Sous la Roche from Domaine Michel Sarrazin is a red Burgundy wine from the Côte Chalonnaise sub-region. It is made primarily from Pinot Noir grapes, renowned for their finesse and aromatic complexity. The 2022 vintage promises a beautifully fresh wine with fruity expression and well-integrated tannins. The Givry terroir, composed of limestone and clay soils, combined with traditional winemaking techniques, gives this wine an authentic character. The Côte Chalonnaise benefits from a temperate climate where warm summers promote optimal grape ripeness while preserving good acidity. Domaine Michel Sarrazin, recognized for its expertise and know-how, has been perpetuating a tradition of high-quality winemaking for several generations.
Givry la Cadole Domaine Sarrazin 2024 AOC 75 cl
Givry la Cadole Domaine Sarrazin 2024 AOC 75cl, made from old vines that impart a unique concentration and aromatic depth. This wine is composed exclusively of Pinot Noir, offering remarkable complexity and an elegant tannic structure, typical of the great wines of Burgundy. Perfect to accompany refined dishes such as duck, beef bourguignon, or aged cheeses, this red wine enhances every meal with its richness and balance.
Bourgogne Côtes du Couchois 2018 1.50 cl AOC
A supple and elegant wine, ideal with grilled meats.
Mercurey 1er Cru Les Velley Rouge 2022 from the P & M Jacqueson estate AOC 75 CL 75 cl
The Mercurey 1er Cru Les Velley Rouge 2022 from the P & M Jacqueson estate is a refined and perfectly balanced wine. The wine can be enjoyed now but will need to be opened at least 2 hours in advance. The Mercurey Rouge at tasting This wine has an intense ruby color. On the nose, it reveals a fascinating complexity, blending aromas of black fruits, peony and sweet spices. The palate is ample, elegant and perfectly balanced. The best food and wine pairings The Mercurey 1er Cru Les Velley 2022 goes very well with a pork tenderloin or lamb with prunes. The richness of the meat marries wonderfully with the delicate structure of this wine. Matured hard cheeses, such as a Comté or a Cîteaux, offer a harmonious and balanced marriage. Its slightly spicy notes can also accompany a couscous, rich in aromas and textures.
Rully 1er cru Les Champs Cloux 2019-2020 AOC 75 cl
Domaine Briday - Côte Chalonnaises he beautiful 1er cru is supple, of good density with a beautiful fruit, a little tannic. Les Cloux is a premier cru located to the north of the village. It is ideally exposed, to the East, receiving the first rays of the sun. The plot of the estate is located on very deep soil at the bottom of the hills. To be enjoyed with white meats
Givry vintage les marey 2019 AOC 75 cl
Domaine de la Folie Rully Cuvée Marey red 2019 Domaine de la Folie is a wine made from the Pinot Noir grape variety (100%), from the best vines of Clos de Bellecroix. The Rully Cuvée Marey has an expressive and elegant nose with aromas of red (raspberry, redcurrant) and black (blackberry) fruits, with spicy notes. The palate is elegant, delicious, velvety with melted tannins. Good length for this Rully Village. Food / red wine pairing Rully Cuvée Marey domaine de La Folie The Rully Cuvée Marey is best enjoyed at 16-17°C with grilled meats. When young, we recommend decanting this wine before serving it.

Bordeaux region

Château Pavie 1er Grand Cru 2015 75 cl
Corre Macquin family - Bordeaux Saint Emilion

Cotes du Rhone region

Côtes du Rhône Plan de Dieu Domaine Chanzy 2020 75 cl AOC
The Côtes du Rhône Villages Plan de Dieu AOC covers the communes of Camaret-sur-Aigues, Jonquières, Travaillan, and Violès in the Vaucluse department. Legend has it that hundreds of years ago, the Plan de Dieu plain was a forest teeming with bandits. To cross it safely, one had to offer prayers to the Almighty before attempting to traverse it. Located between the Aygues and Ouvèze rivers, these two waterways have carved out a deep bed of pebbles and clay, perfect for growing vines. Lovers of full-bodied, generous, and robust red wines will find the wines of the Côtes du Rhône Villages Plan de Dieu AOC to be for you.
Côtes du Rhône Réserve Famille PERRIN 2021 magnum AOC
Côtes du Rhône Villages Domaine de la Solitude 2023 magnum AOC
Chateauneuf du Pape Beaucastel 2020 75 cl
Beaucastel - Côtes du Rhone Vintage after vintage, it has an almost black color and a nose that is both very fine and powerful with aromas of red fruits, blackcurrant, blackberry, spices, thyme and lavender. Magnificent, the attack on the palate is ample and supple and reveals deliciously fruity flavors (fig, cherry, blackberry, stewed fruit, etc.) supported by a fine acidity and extremely fine tannins. A very big name from the Rhône that lives up to its reputation! To keep carefully in the cellar because it is still young to appreciate its potential

Other Regions

Cherry 2014 75 cl
Domaine Chambert - Cahors Château de Chambert 2014 AOC Cahors 75cl: The Château de Chambert cultivates its vines in organic and biodynamic agriculture. This wine is made from old vines on the hillsides, the 2014 vintage is garnet red and intense. mouth, you will find aromas of red and black fruits, blueberry and violet. The tannins are well balanced, they are silky and persistent with a long finish.
Great Wine of Cahors 2012 75 cl
Domaine Chambert - Cahors Cerisiers Malbec Cahors from Château de Chambert is a red wine from the Cahors region in the South-West. On the palate, this red wine is a powerful wine with a nice balance between acidity and tannins. This wine generally pairs well with beef, lamb or poultry. The Cerisiers Malbec Cahors from Château de Chambert is in the top 20 of Cahors wines.

restaurant & bar service hours

Restaurant & bar service hours
The restaurant is open from Monday to Friday evenings from 6:30 p.m. to 9:30 p.m. - the restaurant is closed on Sundays and public holidays. The bar area is open from 07h to 24h every day.
Breakfast service hours in the dining room or on the terrace
Breakfast is served every day as a buffet in the restaurant or on the terrace during the week from 6:00 a.m. to 10:00 a.m. and on weekends and public holidays from 6:00 a.m. to 10:00 a.m.

The map

Shells from our childhood
Shell pasta from our childhood (shell pasta, ham, cheese and cream)
Vele with black truffle vinaigrette tartufata sauce
Vele with black truffle vinaigrette tartufata sauce
ROASTED VEAL KIDNEYS DIJONNAISE | TAGLIATTELLES
EU origin
homemade croque monsieur, green salad
toasted bread with ham, béchamel sauce, grated cheese, grilled served with a green salad
Beef shoulder tops, béarnaise sauce, fries
Chicken burger with Laughing Cow cheese, rosemary and lemon, Chinese cabbage
Minced chicken steak, sweet and sour pickle, mustard and sun-dried tomato puree sauce, Chinese cabbage, Laughing Cow cheese with rosemary
Tartar Alfredo
meat cut with a knife, seasoned to your taste, light, medium or spicy classic raw or snack "Go and Return" 180 gr of beef, grated parmesan pepper, olive oil and lemon juice
Traditional Tartar
meat cut with a knife, seasoned to your taste, light, medium or spicy classic raw or snack "Go and Return" 180 gr of beef, pepper, mustard salt, egg, olive oil pickles and parsley

Our formulas

Express formula

the salad bar or a dish of the day + Coffee or Tea

Duo formula

the salad bar and a dish of the moment or a dish of the moment and a dessert of the moment

Threesome formula

the salad bar + a dish of the moment + a dessert of the moment

Children's menu - 12 years old

Your choice : Crousty Chicken served with fries or pasta or Chicken minced steak and pasta or fries | Ice

Salad bar

Buffet of starters composed of raw vegetables, mixed salads, cold meats and quiche, vinaigrette

The entrees

Salad bar
buffet consisting of mixed salads, raw vegetables, cold meats and quiche

The dishes

Chicken fricassee with chorizo and fragrant rice
Parisian-style grilled pork, braised lettuce
Fish of the day with pepper coulis and vegetable tian

Cheeses

Plate of 3 cheeses
Plate of 3 cheeses
Fromage blanc to your taste

The desserts

Caramel cream with vanilla pods
Speculoos tiramisu
Shortbread with seasonal fruit
Gourmet coffee or tea
Gourmet coffee or tea with 3 pastries

Toppings

Supplement | extra charge
fries or green salad or seasonal vegetables

The corner of ice cream

2 scoops ice cream
Sorbets and flavors: Raspberry- Passion Fruit- Bananas- Blackcurrant- Lime- Melon- Mango Ice Creams and flavors: - Stracciatela- Coconut- Chocolate - Rum raisin - Pistachio - Strawberry- Vanilla- Soft caramel for Children: Smarties
DAME BLANCHE HOT CHOCOLATE SAUCE
VANILLA ICE CREAM WITH HOT CHOCOLATE
The Real EMKI POP Ice Cream: Vanilla, Chocolate, Strawberry, Caramel
EMKI POP ice cream: vanilla, chocolate, strawberry, caramel

Coffee & Teas

Max Havelaar Organic Monbana Chocolate
Max Havelaar Organic Monbana Chocolate
Rain Forest Alliance Espresso 100% Arabica Bean Coffee
Rain Forest Alliance Espresso 100% Arabica Bean Coffee
Decaffeinated
Decaffeinated
Double Express Coffee 100% Arabica beans Rain Forest Alliance
Double Express Coffee 100% Arabica beans Rain Forest Alliance
whipped cream cappuccino
Loose Teas & Infusions Palais des Thés
Loose Teas: Chamomile - Verbena - Earl Gray blue flowers - Organic Assam black tea - Chinese green tea - 4 red fruit tea - Mint green tea

Origin of meat and fish

Poultry: France

Fish : Europe

Beef: Born and raised in Ireland, slaughtered in Ireland

Pork: France

Veal: Netherlands or Germany

Food and wine pairings

The sommelier advises you on your dishes:

Fish of the moment with red beans, seaweed broth

Rully Domaine Reniaume 2022 75 cl

Beautiful light gold for this brilliant Mercurey, it reveals to the nose scents of acacia, vine peach and citrus fruits mixed with mineral notes.

Aromas that also stand out in a rich, round and intense mouth.

Beef shoulder top, red wine sauce, mashed potatoes

Rimauresq, AOP Côte de Provence 2023

A lovely pale salmon color, it delights us with a nose of stone fruits and citrus fruits.

On the palate, beautiful notes of peach and strawberry dominate.

A perfect wine to accompany an entire meal.

Artisanal Pizzas served from 9 p.m. during the week and all day on Sunday

Pizza MAGHERITA
artisanal dough, tomato sauce with oregano, mozzarella and basil
Chicken and Onion Pizza
artisanal dough, mozzarella tomatoes, chicken and onions
Pizza Queen
artisanal dough, tomato oregano sauce, mozzarella, ham
3 cheese pizza
artisanal dough, tomato oregano sauce, mozzarella, emmental, honeyed goat cheese
Pizza Buger
Pizza Burger: Artisanal dough, Tomato, mozzarella, cooked beef shank, fried onions, cheddar, barbecue sauce,
Goat cheese and honey pizza
pizza dough, goat cheese and honey

Change tomorrow by our actions today

Change tomorrow by our actions today

Room service

The great classics

great classics

Gourmet cassoulet 350 g
Gourmet cassoulet - Discover our delicious duck cassoulet with Tarbais beans GLUTEN FREE
Basquaise-style free-range chicken 350 g
Basquaise from chiken - Tender chicken breast fillets, simmered in a GLUTEN-FREE Basquaise piperade
Sauerkraut from Alsace garnished 350 g
Garnished Alsace sauerkraut - A sauerkraut from Alsace accompanied by excellent Alsatian charcuterie GLUTEN FREE
Veal blanquette with glazed vegetables 360 g
Blanquete of veal and frozen vegeteables - An old-fashioned veal blanquette and its good taste of creamy broth with just crunchy vegetables

Mineral water soups

Soups

Pumpkin velouté 330 ml
Mineral water, organic pumpkin, organic potato, organic olive oil GLUTEN FREE
Vegetable soup 330 ml
Mineral water, organic potato, organic carrot, organic leek, organic tomato, organic zucchini, organic onion, organic turnip, organic olive oil GLUTEN FREE
Tomato Consommé 330 ml
Organic tomato, mineral water, organic potato, organic onion, organic olive oil, organic garlic GLUTEN FREE
Detox soup with green vegetables and rosemary essential oil 330 ml
Organic peas, organic green beans, organic zucchini, organic broccoli, organic spinach, organic leek, organic onion, organic olive oil, organic garlic GLUTEN FREE

Rice and fresh pasta

Rice and pasta

Risotto with morels 330 g
The real Risotto and its Morels cream
Provençal tuna lasagna 340 g
Provençal tuna lasagna "as we like them" with their tomato sauce
Salmon half moons 340 g
Ravioli stuffed with salmon in a light cream flavored with chives
Cappelletti with Mediterranean vegetables 340 g
Fresh Cappelletti (stuffed with pork meat) served with excellent Mediterranean vegetables
Chorizo tortellini 340 g
Perfect alliance between tasty fresh tortellini (stuffed with pork meat) and the flavor of a real sweet chorizo

The vegetarian dish

Vegetarian course

The vegetarian chili 330 g
The first 100% vegetarian Chili, cooked in France. Red bean, Organic carrot, Organic onion, Organic tomato, Organic olive oil, Organic garlic, AOC Espelette pepper

The desserts

Desserts

The Diplomat 80 gr
a true classic of French pastry, it is a GLUTEN-FREE fruit brioche cake
Illy coffee cream 80 g
The cream Illy coffee - The intensity of Illy coffee in its cream full of sweetness GLUTEN FREE
Crêpes Suzette 110 g
Crepes Suzette - Great classic of French pastry, a melting crepe with real orange zest
The vanilla pineapple crunch 100 g
Vanilla pineapple cream - The exoticism and freshness of pineapple enhanced with a hint of vanilla GLUTEN FREE

The Red wine

red wine

The 25 cl bottle of Bordeaux
Bordeaux wine "Beau Rivage" Cabernet Franc and Merlot

Newspapers and Magazines

Newspapers and magazines to download for free with Press Reader
Newspapers and magazines to download for free with Press Reader