Klean!
📝 Slate of the Day
Chef's Recommendation.
Entrées
Dishes
🐓 Poultry from Burgundy
🐂 Beef
🐥 Little Chicks Menu
🧀 Cheese & Givry
Desserts
🍨 Ice cream & sorbets
🧉 MOCKTAILS (without alcohol)
🍹 COCKTAILS
THE AFTERNOON
SPARKLING SIGNATURES
Apéritifs
🍺 Beers
Wine by the glass 12 cl
🌸 Rosé Wines
🟡 White Wines
🔴 Red Wines
MAC MALDEN
Whiskys
Sodas - Jus de fruits
☕️ MONIKA coffees
Still & sparkling waters
Digestifs
DAMMANN Teas

Poolopo

📝 Slate of the Day

Monday to Friday - Lunch and Dinner. 

Three-course menu: €28 / Starter and main course: €23 / Main course and dessert: €21.

 

Appetizer: €12.90

 

Appetizer buffet.

 

 

 

Chef's Special: €21.90

Sea bream fillet.

& 

 

 

Dessert of the Day: €8.00

 

Floating island with red berry sauce.

 

 

 

Please see our selection of wines by the glass.

Prices are in Euros, including all taxes. Water is served carafe-style, complimentary.

Chef's Recommendation.

Pan-fried golden bream with a "sauce vierge."
Served with the vegetables of the day

Entrées

Seared scallops, served with virgin olive oil.
Seared Atlantic scallops served with a virgin sauce.
Appetizer buffet
Help yourself to a beautiful plate filled with raw vegetables, salads and freshness from our central buffet.

Dishes

Spinach and basil tortelloni with carrot sweetness
Fresh spinach and basil tortelloni, served with a tomato velouté, sautéed Paris mushrooms, asparagus, and shaved aged Parmesan cheese.
Veal medallions with a walnut crust.
Served with baby potatoes, cherry tomatoes, and arugula, drizzled with a balsamic vinegar reduction (EU origin).
Poêlée de langoustines aux fine herbes
Fresh tagliatelle pasta, served with a cream sauce flavored with basil, chives, white wine, and shallots.
Tagliatelle pasta with basil and garlic, served with salmon cubes and a delicate herb cream sauce.
Tagliatelle pasta with basil and garlic, salmon cubes, dill, chives, Parmesan cheese, and Pecorino cheese.
🐮The Cheese
Brioche bun, tomatoes, crispy onions, 180-gram ground steak, burger sauce, cheddar cheese, and a side of potatoes.

🐂 Beef

Grilled Charolais flank steak
(160g) served with fresh fries, salad and shallot sauce (French beef)
Beef tartare
(180g), capers, gherkins, olive oil, egg yolk, shallots & served with fries
Grilled sirloin steak
(200g) Homemade pepper sauce served with fresh homemade fries and salad

🐥 Little Chicks Menu

-10 years old and excluding drinks

Chopped steak or nugget

Fries

Ice

🧀 Cheese & Givry

Epoisses AOP Berthaut
matured with Marc de Bourgogne + 10 cl of Givry rouge 1er cru (HENRI IV's favorite wine)
Plate of 3 cheeses
Cottage cheese
to your taste, salty or sweet

Desserts

Dark chocolate brownies
Vanilla custard, whipped cream
Rum baba
Traditional rum baba drizzled with Clément Ambré rum & Chantilly cream
Paris-Brest
Gourmet coffee
coffee + 5 sweets
Whipped cream supplement

🧉 MOCKTAILS (without alcohol)

Virgin mule
A non-alcoholic mocktail with a spicy, refreshing profile, with the bitterness of ginger and lime and the sweetness of orange blossom and honey. 20cl
Virgin Pornstar Martini (vanilla passion)
Created in the 2000s in London, the Pornstar Martini revisits the classic Martini with a perfect balance of sweetness and acidity. Served with a shot of champagne, it quickly established itself as an essential icon of contemporary 0% alc mixology.
Cosmic Garden
Cucumber, mint, lime, Penja white pepper, sparkling water

🍹 COCKTAILS

Moscow mule
Classic, revisited Moscow Mule that combines the intense aromas of vodka, ginger, lemon and honey. 18cl
Pornstar martini (passion vanilla vodka)
Created in the 2000s in London, the Pornstar Martini revisits the classic Martini with a perfect balance of sweetness and acidity. Served with a shot of champagne, it quickly established itself as an essential icon of contemporary mixology. 20cl
London Mules
Spicy Profile, Gin, Acacia Honey - Lime - Ginger, Sparkling Water 18cl
Victim of his own success
Sold out
Jamaican mule
A cocktail with a spicy profile, refreshing with the bitterness of ginger and lime and the sweetness of orange blossom and honey with rum 20cl
Herborium
Gin, cucumber, mint, lime, Penja white pepper, sparkling water
Saint Germain Spritz
4 cl St-Germain 6 cl Prosecco 6 cl of Tonic
Blackcurrant Spritz
2 cl Boudier blackcurrant cream 6 cl Crémant de Bourgogne 6 cl Tonic

SPARKLING SIGNATURES

The Violetta
An elegant and sparkling cocktail with floral and citrus notes. The delicate sweetness of violet syrup meets the intensity of Grand Marnier, enhanced by the fine and festive freshness of Crémant. A refined, light, and captivating creation. 🍸✨
The French 71
A fresh, vibrant, and elegantly sparkling cocktail. Gin blends beautifully with the crispness of lemon and the sweetness of cane sugar syrup, all enhanced by the delicate bubbles of crémant. A chic and light French twist, perfect for celebrating the moment. ✨🍋🥂
Negroni Spritz
L’iconique Negroni se réinvente avec une touche de légèreté. Gin, Campari et vermouth rouge s’allient à la fraîcheur des bulles, pour un cocktail à la fois amer, frais et délicatement pétillant. Le tout sublimé par les notes zestées de l’orange. Une parenthèse italienne, élégante et désaltérante.

Apéritifs

Genuine Dijon KIR
10 cl - Bourgogne Aligoté + crème de cassis from Dijon Boudier 20 ° The legend attributes this aperitif made from crème de cassis and dry white wine (now Aligoté) to Canon Félix Kir, the deputy and mayor of Dijon from 1945 to 1968
Kir Royal with Crémant de Bourgogne
12 cl - Crémant de Bourgogne + Boudier Dijon blackcurrant cream 20°
Port
5 cl - Red or White
Ricard, Pastis
2 cl
Martini
5 cl - Red, White or Extra Dry
Tequila Sauza
4 cl
Gin Gordon
4 cl
Vodka
4 cl
Suze
4 cl
Dijon blackcurrant cream
4 cl - Gabriel Boudier 20°

🍺 Beers

Sudden Death Ruby
33 cl - La Mort Subite® Lambic Kriek is a subtle blend of young and oak-aged lambics, enhanced with fresh Belgian cherries! A true gem of flavor that combines the fruitiness of cherry with the tartness of lambic. Best enjoyed chilled at 4.5°C, La Mort Subite® Lambic Kriek boasts a delicate red color topped with a creamy pink head. The initial taste is smooth with a touch of complexity, the sweetness of the Morello cherry balancing the lambic's acidity.
Sudden Death White Lambic
33 cl - La Mort Subite Witte Lambic is the perfect blend of a wheat beer and a lambic. This beer is made from a young, fruity, and refreshing lambic. It develops pleasant fruity aromas such as lemon, mandarin, and peach. There are also more subtle lambic notes and spices. The palate is very smooth with equally fruity flavors: lemon, banana, citrus, and peach. To complement this, light touches of lambic add a bit of acidity, giving this wheat beer a lively finish.
Heineken without alcohol
33 cl - Heineken® 0.0 is a true pale ale, brewed with "A" yeast, alcohol-free*, thanks to a unique dealcoholization process. A wonderfully thirst-quenching beer, light and full of freshness on the palate.
Picon beer 25 cl / 33 cl / 50 cl
4 cl
Pelfort
33 cl - Brown Beer
Heineken draft 25cl / 33 cl / 50 cl
With its 4 ingredients of natural origin, Heineken® beer combines a beautiful bitterness with floral, herbaceous and fruity notes.
Affligen pressure 25 cl / 33 cl / 50 cl
An ideal beer for an aperitif or a meal, which will go particularly well with savory cake, foie gras, game or blue cheese.
Desperados
33 cl - Blonde beer

Wine by the glass 12 cl

Saint Roch Côtes De Provence
(12cl) - The Master Winemakers of Saint-Tropez
Rully Jean-Baptiste Ponsot
(12 fl oz=
Windmills "Le Roc" 2023
(12 cl) Domaine de Rochegres
Macon Villages 2020
(12cl) Joblot-income house
🟡 Chardonnay 2021
(12cl) (Macabeu grape variety) Rooted in its Catalan soil and overlooked by the Canigou massif. The traditional Carignan grape variety brings the local flavor so cherished by local winemakers. This wine exudes sweet flavors with beautiful floral notes.
Givry 1er cru Cellier aux Moines 2017
(12cl)
CLACSON 2019 the red!
(12cl) - IGP Côtes Catalanes - 2025

🌸 Rosé Wines

75 cl

Instant rosé from Maîtres Vigneron de Saint Tropez
(75cl) IGP Mediterranean - Very pale pink color, with crystalline and brilliant reflections. Fragrant nose with notes of vine peach, redcurrant and a hint of citrus.
❤️ OTT Classified Growth 2020
(75cl) AOC BANDOL rosé Its light, airy pink color borrows golden or orange reflections, reveals aromas of citrus fruits and white flowers on the nose. On the palate, the attack is lively, revealing notes of pink grapefruit, fleshy fruit, and even, when this wine opens up, fruit tart. The finish is complex and persistent.

🟡 White Wines

Burgundy and other regions

Chardonnay "Jardin du Renardeau" 2023
(75cl) Maison Joblot-Revenu This Chardonnay has a brilliant color with slight green highlights. The nose is clean and fresh with lovely notes of white fruit. The palate is round and mineral with a taut finish.
Chorey les Beaune 2022
(75 cl) Maldant-Pauvelot
Givry Premier Cru Clos du Cellier aux Moines 2023
(75cl) Domaine THENARD A light gold color. The nose is expressive and fresh with honeyed and lemony notes and toasted nuances. The palate is fine and balanced between softness and acidity. The finish is long and slightly saline.
Mercurey 2022
(75cl) Domaine Jeannin-Naltet - This wine reveals aromas of white-fleshed fruits such as pear and apple, accompanied by floral notes and a light toasty note from barrel aging.
Savigny-les-Beaune white 2022
(75 cl) Domaine Maldant-Pauvelot -
Santenay 2017
Domaine Albert Bichot
Rully Blanc 2021
(75 cl) Domaine Dureuil-Janthial - This Rully Blanc comes from clay-limestone plots. The vines are 40 years old on average. The wine is well structured, with a very pleasant buttery side.
Pouilly-Fuissé 2018
(75cl) Labruyère-Prieur Selection - Terroir: Commune of Fuissé. The vineyard occupies the slopes and the foot of these rocks on stony scree and clay-limestone soils from the Jurassic period. The hillsides form small creeks with fairly steep slopes, facing east and south-east, between 200 and 300 meters above sea level. Vinification: The grapes are harvested by hand in small crates then the whole bunches are pressed in a pneumatic press. Alcoholic fermentation and aging take place 2/3 in oak barrels, of which 10% in new barrels, and 1/3 in vats. The malolactic fermentation is carried out at 100%. Aging period: 12 months

🔴 Red Wines

Burgundy and other regions

IGP Catalan Ratings “Les Camines” 2025
Domaine Dom Brial
Ladoix 2023
(75cl) Domaine Maldant-Pauvelot
Mercurey "Vieilles Vignes" 2023
(75cl) Domaine Raquillet Jeanne et François
Pommard "La Chanière" 2022
(75 cl) Domaine Germain Père et Fils This is a wine of character from a blend of the terroirs of "La Chanière", "en Vignots" and "En Boeuf". This pinot noir, grown on clay-limestone soil and facing due south, benefits from a cold pre-fermentation maceration and a semi-carbonic maceration of 15 days. Its aging in oak barrels for 14 months, including 20% new barrels, gives this wine a beautiful complexity.
Rully 2024
(75cl) Jean Baptiste Ponsot
Saint Joseph 2019 "Les Rivoires" Domaine De Boisseyt
(75 cl) Domaine De Boisseyt
Maranges “Plants” 2022
(75 cl) Domaine Chavy Chouet
RULLY 1er cru Molesme 2024
75cl Domaine Ponsot was founded in 1954 by Lucien Ponsot. For him, winemaking was a passion among his many activities on a mixed farm. Today, the founder's grandson, Jean-Baptiste Ponsot, has taken over from his father Bernard since 2000, at just 20 years old. The estate covers a little over eight hectares (a third of which are Premier Cru). The vineyard is managed using sustainable farming practices. The Molesme vines are pruned using the Guyot and cordon systems. Regarding aging, the wine was matured for 12 months in oak barrels (40% new) and then blended for 3 months.
Côte de Nuit 2021
(75cl) Philippe Livera
Beaune 1er cru 2022
(75 cl) Domaine Germain et Fils
Côte de Nuits 2021
(75cl) Domaine Philippe Livera
Monthélie Premier Cru "Jardin du Renardeau" 2023
(75cl) Domaine Joblot-Revenue
Beaune Premier Cru "Les Vignes Franches" 2020
(75cl) Charles Noëllat
Santenay Clos Genêt 2018
(75cl) LABRUYERE-PRIEUR Selection - This is a haute couture collection of Great Burgundy Wines and vinified by the excellent Nadine GUBLIN! This wine has a rich aromatic, on black fruits, blackberry and blackcurrant. The attack is fresh and the mouth has a beautiful roundness with a lot of energy. The finish is silky and persistent.

MAC MALDEN

Scotch Whiskeys in Chorey les Beaune!

MAC MALDEN Froggy
Blended Scotch whiskey 40 ° obtained from malted barley and wheat, aged 4 years in bourbon barrels, it is the most flattering of all. The nose is woody, greedy and vanilla. The palate echoes this delicacy with a lot of lightness, suppleness and even a sensation of sugar.
MAC MALDEN SMOKY FAUVE
BLENDED SCOTCH WHISKEY 43 ° How elegant is the slightly smoky peat in this whiskey! Long, round notes full of gluttony envelop your mouth gently and give Smoky Fauve generosity and depth. In short, enjoy!
MAC MALDEN White Bresse
Single Malt scotch whiskey Highland 43 ° Almond paste, a hint of gingerbread, indulgence for this unpeated whiskey which evokes a floral spring on the nose. Do not be distracted by its very pale color but rather appreciate its aromatic power, to make you salivate.
MAC MALDEN Charolais
SINGLE MALT scotch whiskey Speyside 12 years 43 ° The palate is soft, fine, subtly enhanced by notes of ginger and grapefruit. A rare complexity emanates from this whiskey, finished in Corton Grand Cru barrels.
Mac MALDEN Morvan's Trout
Amber color with pink reflections. Nose Black pepper and sweet wood elongated with the scent of old roses, peony flowers and new oak barrels. Mouth Powerful and very peppery where the spices of India mix in a perfect balance provided by its high degree. FinalVery long and powerful, enriched by the finish in barrels of Corton-Renardes (red wine). This longer finish than on the Charolais' Speyside gives it a strong character.

Whiskys

Aberlour Whisky
4 cl
Whiskey Grant
4 cl
Jack Daniel whiskey
4 cl

Sodas - Jus de fruits

Red Bull
33 cl
Fanta
33 cl
The London Essence original indian
20 cl
Iced Tea
25 cl
Coca-Cola, Coca-Cola Zero
33 cl
The London essence Spiced Ginger Beer
20 cl
Pampryl Fruit Juice and Nectar
25 cl
Oasis
25 cl

☕️ MONIKA coffees

Master Roaster since 1966. Blend of the best coffees specially developed for POOLOPO. The coffee beans are roasted "through" using a traditional slow and meticulous method. This know-how respects the natural balance of aromas

Espresso coffee
Cappuccino
Hot chocolate

Still & sparkling waters

Velleminfroy gazeuze
75cl CRYO® filtered tasting water is the French brand of water for gourmet tables.
Velleminfroy plate
75cl CRYO® filtered tasting water is the French brand of water for gourmet tables.

Digestifs

12-Year-Old Amber Rum Ron ABUELO
4 cl
Marc de Bourgogne Domaine THENARD
4 cl
Cognac VSOP
4 cl REMY MARTIN
Brandy
4 cl - raspberry / mirabelle plum / pear
Old Armagnac Key of the Duke VSOP
4 cl
Calvados Busnel Beaujour
4 cl
MALDENBERG VERTIGE DES CIMES 49.9
4 cl - 49.9% ABV. A unique elixir, the result of distilling 22 plants, forms the basis of the Maldenberg liqueur recipe. Vertige des Cîmes is distinguished by the strength of its eau-de-vie and resolutely emphasizes a complex and intoxicating aroma. Its needle-green color, reflecting its characteristic peppermint notes punctuated by star anise, makes this liqueur an ideal companion for after-dinner tastings.
Bailey's Irish cream
4cl
GET 27 - GET 31
6 cl
Cointreau
4 cl
Malibu
4 cl
MALDENBERG PURE WHITE
4 cl - 40° A unique elixir, the result of distilling 22 plants, forms the basis of the Maldenberg liqueur recipe. Blanc Pur presents subtle aromas of white pepper and St. John's wort that express themselves and reveal freshness and finesse. The sweetness of cane sugar provides a smooth and elegant finish, making it a perfect accompaniment to the end of a meal.
DÉLIS 'PINEAPPLE VICTORIA Handcrafted
4 cl Traditional rum from Réunion, cane syrup, Victoria pineapple, Bourbon vanilla from Réunion 32% vol. The freshness of a few fruity pineapples mixed with the pep's of Reunionese rum, it does not take more to make your taste buds wiggle!
DÉLIS 'BANANE Handcrafted
4 cl Traditional rum from Réunion, cane syrup, bananas, Bourbon vanilla from Réunion 32% vol. The gourmet aroma of bananas delicately melts into the rum and leaves an ultra delicate sweet veil under the palate. Delicious !
SOHO Litchi
4 cl / 15% vol.
Marie Brizard
4 cl / 25 ° Recipe unchanged since 1763, a clever blend of Mediterranean green anise and 10 other plants and spices.

DAMMANN Teas

The experts at Dammann Frères are constantly working to bring you the best tea blends and the most subtle flavors. A quest for perfection whose sole goal is the satisfaction and pleasure of all tea lovers

Plain teas of your choice
Flavored teas of your choice
Infusions of your choice