Klean!
Les Cailles menu
Valentine's Day Menu
Aperitifs to share
Suggestions
Entrances
Dishes
Accompaniments
Cheeses
Interlude
Desserts
The Vaucrains menu
Wines by the glasses

La Cabotte

Aperitifs to share

CROQ Morteau and Comté sausage
Small sardines 120g "smoked or lemon" Kaviari house
Iberian ham plate

Suggestions

Rabbit ballotines and parmentier, pumpkin gnocchi and mustard jus
Veal chop, herb mashed potatoes and roasted vegetables

Entrances

Carpaccio of scallops, celery and pears
Duck foie gras terrine, fig chutney
Chef's terrine (pork and chicken livers) and pistachio
Marbled ham
Poached eggs and Chardonnay sauce, meurette style
A dozen snails in their shells with garlic butter and parsley

Dishes

Cod, braised endives and citrus juice with Fallot mustard
Lacquered Iberian pork loin and roasted new potatoes
Beef Bourguignon {Charolais} and mashed potatoes
Corton pigeon: roast supreme, candied leg and cromesquis wing
.
Venison back, roasted butternut squash, pan-fried mushrooms and pepper sauce

Accompaniments

small green
Mash potatoes

Cheeses

Cheese plate
Faisselle... fine herbs, red fruit coulis, honey or sugar

Interlude

TROU BOURGUIGNON: Blackcurrant and Marc de Bourgogne sorbet

Desserts

Extra-Bitter dark chocolate cream, mango gel and passion fruit
Candied clementines, chestnut mousse and streusel
Runny biscuit with salted butter caramel and vanilla ice cream (20 minutes of preparation)
Gourmet coffee

The Vaucrains menu

The Vaucrains menu

Menu at 25€ 2 courses

Menu at 30€ 3 courses

Menu served only at lunch, except Saturday and Sunday


Vichyssoise (potato and leek soup) and Morteau sausages

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Pulled chicken Gaston Gérard style

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Cheese plate

Or

Faisselle… fine herbs, red fruit coulis, honey or sugar

Or

Small praline and hazelnut choux buns

Wines by the glasses

Rosé wine

Côtes de Provence Château la Tour de l’Evèque Saint Anne 2023

Sweet wine

Coteaux du Layon 2022 Domaine Patrick Baudouin

White wines

Auxey Duresses “the pits”. D. Dujardin. 2022
Saint-Véran “Les Cras”, Domaine Saumaize, 2021
Pernand vergelesses, D.Pavelot 2021

Red wines

Savigny-les-Beaune 1er cru “aux gravains”, D. Duband, 2018
Chorey-Les-Beaune, Arnoux Father and Son Estate, 2021
Nuits-Saint-Georges Old Vines, 2022, Domaine Chevillon-Chezeaux