CROQ Morteau and Comté sausage

Klean!
La Cabotte
Aperitifs to share
Small sardines 120g "smoked or lemon" Kaviari house
Iberian ham plate
CROQ Morteau sausage, comté and truffles
Suggestions
Potato gnocchi, roasted hazelnuts and Melanospurum truffle
Veal chop, herb mashed potatoes and roasted vegetables
Terrine of small salty vegetables with foie gras and lentils
Entrances
Carpaccio of scallops, celery and pears
Duck foie gras terrine, fig chutney
Chef's terrine with pistachios (pork and chicken livers)
Marbled ham
Poached eggs and Chardonnay sauce, meurette style
A dozen snails in their shells with garlic butter and parsley
Dishes
Cod, braised endives and citrus juice with Fallot mustard
Lacquered Iberian pork loin and roasted new potatoes
Beef Bourguignon {Charolais} and mashed potatoes
Corton pigeon: roast supreme, candied leg and cromesquis wing
.
Stuffed saddle and rabbit parmentier, roasted pumpkin and pan-fried chanterelles
Accompaniments
small green
Mash potatoes
Cheeses
Cheese plate
Faisselle... fine herbs, red fruit coulis, honey or sugar
Interlude
TROU BOURGUIGNON: Blackcurrant and Marc de Bourgogne sorbet
Desserts
Extra-Bitter dark chocolate cream, mango gel and passion fruit
Candied clementines, chestnut mousse and streusel
Runny biscuit with salted butter caramel and vanilla ice cream (20 minutes of preparation)
Gourmet coffee
The Vaucrains menu
The Vaucrains menu
Menu at 25€ 2 courses
Menu at 30€ 3 courses
Menu served only at lunch, except Saturday and Sunday
Roasted pumpkins and creamy hazelnuts
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Shredded beef Parmentier style
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Cheese plate
Or
Faisselle… fine herbs, red fruit coulis, honey or sugar
Or
Creamy vanilla choux, hazelnut choux and salted butter caramel
Wines by the glasses
Rosé wine

Côtes de Provence Château la Tour de l’Evèque Saint Anne 2023
Sweet wine

Coteaux du Layon 2022 Domaine Patrick Baudouin
White wines

Auxey Duresses “the pits”. D. Dujardin. 2022

Saint-Véran “Les Cras”, Domaine Saumaize, 2021

Pernand vergelesses, D.Pavelot 2021
Red wines

Savigny-les-Beaune 1er cru “aux gravains”, D. Duband, 2018

Chorey-Les-Beaune, Arnoux Father and Son Estate, 2021

Nuits-Saint-Georges Old Vines, 2022, Domaine Chevillon-Chezeaux