Klean!
Les Cailles menu
Valentine's Day Menu
Aperitifs to share
Suggestions
Entrances
Dishes
Accompaniments
Cheeses
Interlude
Desserts
The Vaucrains menu
Wines by the glasses

La Cabotte

Aperitifs to share

CROQ Morteau and Comté sausage
Small sardines 120g "smoked or lemon" Kaviari house
Iberian ham plate

Suggestions

Free-range chicken supreme, roasted butternut squash and morel sauce
Veal chop, herb mashed potatoes and pan-fried mushrooms
Tartare of scallops from the Bay of Seine, cauliflower pulp and caviar
'

Entrances

Seared scallops (from the Bay of Seine, Normandy), parsnip pulp and black pudding
Duck foie gras terrine, fig chutney
Chef's terrine (pork and chicken livers)
Marbled ham
Poached eggs and Chardonnay sauce, meurette style
A dozen snails in their shells with garlic butter and parsley

Dishes

Cod, braised endives and citrus juice with Fallot mustard
Lacquered Iberian pork loin and roasted new potatoes
Beef Bourguignon {Charolais} and mashed potatoes
Corton pigeon: roast supreme, candied leg and cromesquis wing
.
Venison back, pressed potatoes, pan-fried mushrooms and pepper sauce

Accompaniments

small green
Mash potatoes

Cheeses

Cheese plate
Faisselle... fine herbs, red fruit coulis, honey or sugar

Interlude

TROU BOURGUIGNON: Blackcurrant and Marc de Bourgogne sorbet

Desserts

Extra-Bitter dark chocolate cream, mango gel and passion fruit
Creamy hazelnut and lemon praline, puff pastry
Runny biscuit with salted butter caramel and vanilla ice cream (20 minutes of preparation)
Gourmet coffee

The Vaucrains menu

The Vaucrains menu

Menu at 25€ 2 courses

Menu at 30€ 3 courses

Menu served only at lunch, except Saturday and Sunday


Soft-boiled eggs marinated in soy, herb mayonnaise

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Shredded beef like a shepherd's pie

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Cheese plate

Or

Faisselle… fine herbs, red fruit coulis, honey or sugar

Or

Chocolate and caramel tart

Wines by the glasses

Rosé wine

Côtes de Provence Château la Tour de l’Evèque Saint Anne 2023

Sweet wine

Coteaux du Layon 2022 Domaine Patrick Baudouin

White wines

Montagny, Domaine Aline Beauné, 2022
Saint-Véran “Les Cras”, Domaine Saumaize, 2021
Pernand vergelesses, D.Pavelot 2021
Meursault The Clos de Tavaux-Monopole, Domaine François Gaunoux, 2020

Red wines

Beaune “The Good Works”, Domaine Julien Cruchandeau, 2022
Maranges 1er Cru “Les Clos Roussots”, Domaine Aurore Bachelet, 2021
Chorey-Les-Beaune, Arnoux Father and Son Estate, 2021
Nuits-Saint-Georges Old Vines, 2022, Domaine Chevillon-Chezeaux